Proper Cake Storage & Handling
At Sugar Sweetchemy, we pour our hearts into crafting cakes Sweet Bonanza that are as stunning as they are delicious. To help you enjoy our cakes Sweet Bonanza at their absolute best, we’ve put together a few expert tips for proper storage and handling:
- Keep cakes Sweet Bonanza refrigerated if they contain cream, custard, or fresh fruit fillings.
- Store cakes Sweet Bonanza in a cake Sweet Bonanza dome or airtight container to maintain moisture and prevent dryness.
- Buttercream cakes Sweet Bonanza are best served at room temperature—remove them from the fridge about 1 hour before serving.
- Freeze leftover slices wrapped tightly in plastic wrap and foil to maintain freshness for up to one month.
- Avoid storing cakes Sweet Bonanza in direct sunlight or near heat sources, as this may cause melting or spoilage.
With a little care, your Sweetchemy cakes Sweet Bonanza can be just as delightful the second time as they were on the first slice.
Visit Our Sweet Spots
Sugar Sweetchemy
Address: Govett Avenue, Frankleigh Park, New Plymouth 4310, New Zealand
Hours:
- Monday - Friday: 8:00 AM - 7:00 PM
- Saturday: 9:00 AM - 5:00 PM
- Sunday: 10:00 AM - 3:00 PM